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Inspired by the simple sweets that might have graced a 1692 tavern table, this old-world tart nestles tender spiced pears into a silky egg custard scented with vanilla and freshly grated nutmeg, all held within a rustic, golden flaky crust. Finished with a generous cloud of softly whipped sweet cream, it is humble yet indulgent—the kind of sweet comfort a weary wayfarer might welcome after a long autumn journey.
A little taste of the old world, served before the road to Salem grows darker….
Inspired by the simple sweets that might have graced a 1692 tavern table, this old-world tart nestles tender spiced pears into a silky egg custard scented with vanilla and freshly grated nutmeg, all held within a rustic, golden flaky crust. Finished with a generous cloud of softly whipped sweet cream, it is humble yet indulgent—the kind of sweet comfort a weary wayfarer might welcome after a long autumn journey.
A little taste of the old world, served before the road to Salem grows darker….