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moky Gouda, Spinach & Artichoke Dip
From the warmth of the tavern hearth comes a rich and wickedly creamy blend of smoky Gouda, tender spinach, and artichoke hearts, folded together with garlic, herbs, and a medley of melted cheeses. Baked until golden and bubbling, with just enough smoky richness to tempt a wandering witch.
Served with crisp, golden pita chips for gathering every last delicious morsel.
moky Gouda, Spinach & Artichoke Dip
From the warmth of the tavern hearth comes a rich and wickedly creamy blend of smoky Gouda, tender spinach, and artichoke hearts, folded together with garlic, herbs, and a medley of melted cheeses. Baked until golden and bubbling, with just enough smoky richness to tempt a wandering witch.
Served with crisp, golden pita chips for gathering every last delicious morsel.